OUR MENU
Carryout
ONION RINGS
Hand battered in house and crispy as all get out. Served with chipotle ranch
for dipping 13.00
TEMPURA MUSHROOMS
Whole caps hand battered and fried to perfection. Served with horseradish ranch for dipping 14.00
SZECHUAN GREEN BEANS
Semi-spicy Szechuan sauce and bacon bits combine for a savory flavor combination you won't want to miss! 12.00
LETTUCE WRAPS
Romaine cups served with seasoned chicken, veggies and fried wanton strips 14.00
PAN SEARED STEAK BITES*
Tender bites seared to perfection then topped with Chimichurri sauce & onion straws 17.00
WINNER WINNER CHICKEN FINGER
Chicken fingers are not just for the kids anymore. These chicken tenderloins are hand battered on site for the discerning adult palate 14.50
Add a half basket of fries & make it a meal for 3.00
MILL STREET QUESADILLA
Choose either marinated chicken or pork carnitas with pepper jack cheese, poblano peppers & pico de gallo. Served with salsa and sour cream 14.50
Add guacamole for 1.00
CHICKEN WINGS gf
One pound of slow roasted, fall off the bone wings served Buffalo, Szechuan or Cajun dry rub 15.00
CHEESE CURDS
A Midwestern favorite. Fried to perfection & served with tangy marinara sauce 13.00
GULLIVER'S PRETZEL
You will feel small compared to this gigantic pretzel! Served with three cheese dipping sauce & spicy mustard sauce 13.00
NACHOS MAGNIFICO gf
Extra-large tortilla chips layered with seasoned chicken & white cheddar sauce then topped with jack cheddar, pepper jack & cilantro. Served with fresh pico de gallo & shredded lettuce 14.25
Add guacamole for 1.00
Gyros Sampler
Tender rotisserie gyros meat served with tzatziki sauce, onions, cucumbers, diced tomatoes & pita quarters. Great for sharing! 12.50
Dressings:
Choose from our house made ranch, bleu cheese, 1000 island, honey mustard, balsamic vinaigrette, French, Italian or vinegar & oil
GRILLED CHICKEN ALMOND SALAD gf
Chicken breast served over spring greens with red onions, caramelized almonds, feta cheese & craisins Served with house made almond vinaigrette dressing 16.50
BUFFALO CHICKEN SALAD gf
Grilled chicken breast with our tangy buffalo sauce, mixed greens, tomatoes, crumbled bleu cheese, cucumbers, red onions & green peppers. Served with our house made bleu cheese dressing 16.50
ATHENIAN SALAD gf
Seasoned chicken breast, mixed greens, kalamata olives, pepperoncini, feta cheese, cucumbers, onion, tomato & house made Greek dressing. Served with grilled pita quarters 16.75
COBB SALAD gf
Grilled chicken breast, applewood smoked bacon, bleu cheese, tomatoes & sliced egg on crisp greens with your choice of dressing 17.00
CAESAR SALAD
Crisp romaine and fresh parmesan mixed with house made Caesar dressing 11.00
Add a grilled chicken breast for 5.00
ORIENT EXPRESS
Romaine, scallions, toasted almonds, Mandarin oranges and fried wanton strips. Served with sweet Asian inspired dressing and crispy fried chicken 16.50
AVOCADO SHRIMP SALAD
Chopped romaine with sliced avocado, tomatoes, cucumbers, red onion, roasted corn & Cajun seasoned gulf shrimp. Served with green goddess dressing 17.00
Our burgers are made from a special blend of premium ground beef made especially for us & served with French fries. Lettuce, tomato, raw onion & pickle available on request for no charge. Substitute sweet potato fries 1.00, or a side salad for 1.50. gf Gluten free bun 1.00.
All beef burgers served pink or no pink. Sub impossible patty on any burger for 2.00
THE LUCINDA*
Lucy is back and juicy as ever. This cheese stuffed double cheeseburger is sure to require extra napkins 16.00
CHEESEBURGER*
Classic burger topped with your choice of American, Swiss, cheddar, pepper jack, Muenster or crumbled bleu cheese 14.50
MUSHROOM & MUENSTER*
Sautéed Crimini mushrooms & melted Muenster cheese 15.00
BACON CHEESEBURGER*
Applewood smoked bacon & your choice of cheese 15.75
TURKEY BURGER
Seasoned turkey patty with lettuce & avocado topped with roasted red pepper aioli 15.00
MUNI MELT*
A classic patty melt with fried onions, Swiss and American cheese on grilled marble rye 15.00
DOUBLE COWBOY BURGER*
Two premium beef quarter pound patties with cheddar cheese, bacon, fried onion straws & BBQ sauce 16.00
All sandwiches are served with kettle chips. Substitute French fries for 1.00, sweet potato fries for 2.00, or side salad for 2.50
SHAVED PRIME RIB SANDWICH*
Thinly sliced prime rib served on a ciabatta roll with fried onions, Muenster cheese & au jus for dipping 17.00
MILANO
Melted mozzarella cheese, salami, pepperoni & ham are layered on a ciabatta roll & topped with red onion, pepperoncinis & red pepper aioli 14.75
GRILLED REUBEN
Slow cooked corned beef brisket shaved thin & topped with Swiss cheese, kraut & Enchanted Island dressing on thick cut marble rye 15.50
GYROS
Rotisserie gyros meat served with tzatziki sauce, onion, shredded lettuce & diced tomatoes. Foil wrapped in a warm pita & served with fries 15.75
CLUBHOUSE
Toasted sourdough piled high with turkey, ham, bacon, American cheese, lettuce, tomato & mayo 15.50
TUNA MELT
Hook & line caught tuna salad with Swiss cheese & tomato on grilled marble rye 14.50
CLASSIC BLT
Applewood smoked bacon, lettuce, tomato & mayo on toasted sourdough 13.50
Add a fried egg for 2.00
GUSTY GRILLED CHEESE
Applewood smoked bacon, tomatoes, Swiss & American cheese on grilled sourdough 13.50
WALLEYE SANDWICH
Walleye fillet on a ciabatta roll with lettuce, tomato & mayo with a side of tartar sauce 17.25
Margherita
Roasted garlic, extra virgin olive oil, sliced Roma tomatoes, basil, mozzarella cheese & a drizzle of balsamic glaze 13.00
Buffalo Chicken
Diced chicken breast tossed in house made buffalo sauce with a ranch based white sauce, bleu cheese crumbles & diced celery finish this classic flatbread. 14.00
Classic Pepperoni
Tangy pizza sauce topped with generous amounts of pepperoni & mozzarella cheese 13.00
Shrimp Scampi
Tender gulf shrimp atop garlic butter, mozzarella cheese & roasted red peppers 15.00
All chicken sandwiches are served with fries. Sub sweet potato fries for 1.00, or a side salad for 1.50. gf Gluten free bun 1.00
CAJUN CHICKEN
Topped with pepper jack cheese, bacon, fried onions, lettuce, tomato & mayo 15.00
JERK CHICKEN SANDWICH
Yes, mon! A taste of the Caribbean shines through with our house blended Jamaican dry rub Topped with ham and pepperjack cheese with a drizzle of chipotle mayo 15.00
AVOCADO RANCH CHICKEN
Avocado spread, lettuce, tomato, Swiss cheese & ranch cream cheese sauce 15.00
ULTIMATE FRIED CHICKEN
This big bird is not for small appetites! Served with pickles, mayo & shredded lettuce. Choose traditional or Nashville Hot 15.00
Tuna Poke Bowl
Marinated Ahi tuna with rice, shelled edamame, avocado, mango, pickled ginger & sesame seeds. Drizzled with Sriracha aioli 17.00
Shrimp Tacos
Two soft shell tortillas filled with sauteed gulf shrimp, shredded greens, pico de gallo & chipotle mayo. SoCal comes to Wayzata! 14.75
Fish Tacos
Two flour soft shell tacos filled with golden fried cod, pico de gallo, shredded greens & chipotle mayo 14.50
Fish N' Chips
Golden fried Atlantic Cod served with fries, tartar sauce and lemon. Malt vinegar on request 17.00
HOUSEMADE MINNESOTA WILD RICE
One of our house specialties
Cup 6.00 I Bowl 9.00
WAYZATA HOMETOWN CHILI
Hearty award winning chili
Cup 6.00 I Bowl 9.00
SOUP OF THE DAY
Cup 6.00 I Bowl 9.00
JOE'S PLATE gf
The beauty is in its simplicity. Choose either a grilled chicken breast or burger patty with a side salad 13.00
1/2 COLD SANDWICH PLATE
Available till 4pm
Choose from turkey, ham, corned beef, tuna salad or BLT & a cup of soup or small dinner salad 13.25
Housemade Cheesecake
Either drizzled in strawberry sauce or caramel with walnut topping. Best cheesecake you will find in the Midwest. Seriously Good! 11.00
Cookie Sundae
Fresh baked chocolate chip cookie topped with vanilla ice cream, whipped cream & chocolate sauce. Great for sharing! 10.00
DRINK MENU
Chardonnay, Cabernet, Malbec, Sauvignon Blanc, and Merlot 5
LISTED SWEET TO DRY
Pine Ridge Chenin Blanc + Viognier
(California) Crisp and refreshing with a hint of fruit sweetness 8 | 28
Cavit Pinot Grigio
(Italy) Light, crisp, and refreshing 6
Clifford Bay Sauvignon Blanc
(Marlborough, New Zealand) Lively citrus notes with a bright finish 7 | 25
Martin Ray Sauvignon Blanc
(Russian River Valley, California) Passionfruit, pineapple, and lemongrass 8 | 28
Angeline Reserve Chardonnay
(California) Ripe pear, honeydew melon, and creamy vanilla 9 | 32
Chalk Hill Chardonnay
(Sonoma, California) Yellow apple, mango, and toasted hazelnut 12 | 42
Mer Soleil Silver Chardonnay
(Santa Lucia Highlands, California) Rich tropical fruit with crisp acidity 14 | 49
LISTED LIGHT TO FULL BODIED
Angeline Reserve Pinot Noir
(Mendocino, California) Red berry fruit with a smooth balanced acidity 9 | 32
Four Graces Pinot Noir
(Willamette Valley, Oregon) Elegant with notes of cherry and black pepper 15 | 53
Clifford Bay Sauvignon Blanc
(Marlborough, New Zealand) Lively citrus notes with a bright finish 7 | 25
McManis Merlot
(Lodi, California) Juicy and concentrated with notes of blackberry 8 | 28
Marietta Old Vine Red
(Sonoma County, California) Fruit forward with supple mouthfeel and rich structure 9 | 32
Avalon Cabernet Sauvignon
(California) Dark fruit, mocha, and spice 8 | 28
Rickshaw Cabernet Sauvignon
(California) Dark plum, coffee, and cassis 10 | 35
Roth Cabernet Sauvignon
(Alexander Valley, California) Full bodied with hints of cherry, baking spice, and chocolate 15 | 53
Chapoutier Rosé
(Cotes du Rhône, France) Dry Rosé with notes of strawberry and rose petal 8 | 28
Astoria Prosecco
(Veneto, Italy) Pear and apple with a smooth creamy finish 6
$12 Corking service available
*Corking fee waived on bottles $25 or more purchased at Wayzata Wine & Spirits